Brandon College’s original Dining Hall was located in the basement of Clark Hall for over fifty years. In 1962, the small dining room of 140 seats expanded to a new building that now has the space to seat approximately 400 students.
In 2016, the dining hall was renamed Harvest Hall after a campus-wide voting campaign. University staff and students use the dining hall for daily meals, refreshments, study sessions, meetings and banquets. Harvest Hall is an integral building at Brandon University.